Catha For Council Blog

The diabetes mellitus that does not allow processed food to be converted into energy or growth properly is called diabetes. Almost all the food we eat, once digested, is converted into glucose. As the main source of fuel for the body, glucose must get to where it is needed but diabetes stops this process from happening. The health risks are the direct result of a build up of glucose in the blood instead of it being carried around the body for the cells to have energy.

If you do not know much about this problem, there is some basic information below. Juvenile onset diabetes is called type one and usually, but not always, affects children and young adults and is where the body’s production of insulin has ceased; this can occur at any age but diabetics must take daily insulin injections in order to survive. Without insulin the glucose cannot be used by the body to be converted into energy. The other type of diabetes (type 2 or late onset) is not quite so severe; this type happens when not enough insulin is being produced or it isn’t being used properly, but it can normally be treated through diet.

Those energy foods which we all need to live are pasta, rice, potatoes, bread and fruit of course. Prolonged periods of high blood glucose levels can lead to problems like heart disease, kidney complaints, blindness and even limb amputations. Good diabetes care and management can prevent or delay the onset of these complications; some of the possible conditions will be halted completely whilst others will be delayed. Care of your condition relies on you maintaining certain aspects and any prescribed medication must be taken routinely; this means maintaining the correct level of blood sugar, cholesterol and blood fat along with giving up cigarettes.

Apart from this, your blood pressure and weight should not go above the limits your doctor advised. The bad news about this diabetes mellitus a life long condition; in America there are more than five and a half million recognized sufferers. However, it is estimated that about the same number of people again have the condition; it is known that six hundred thousand new cases of will be diagnosed this and every year. Officially, the number of deaths each year directly attributable to diabetes is 34,000 although in reality this figure is closer to 320,000 individuals; whilst not as a direct result, it is a significant contributing factor in a large number of these deaths.